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Food Habits Survey

Survey: General Information

Your doctor would like some information about your usual food habits to help plan the best possible health care for you.

Please complete all sections as completely and accurately as possible.

Name ________________________

Date _________________________

Who shops for food at your home? ____________________________

Who prepares it? ____________________________

What do you drink during the day? ____________________________

What kind of meat do you usually buy?
___ hamburger, steaks, pork chops ___ chicken, fish

What type of meal or meals do you prepare most often?
___ fry ___ bake ___ broil ___ stew/slow cook ___ grill

How many times a day do you eat? ____________________________

What do you usually eat? ____________________________

How many times do you eat out during the week? ___________________

What restaurant do you go to most often? ____________________________

If you take any vitamins or other dietary supplements list them here. How many of each do you take?
__________________________________________________________
__________________________________________________________
__________________________________________________________

If you eat any special foods for health or personal reasons, list what kind and how much.
__________________________________________________________
__________________________________________________________
__________________________________________________________

Do you add salt to your food at the table?
___ Yes ___ No

Do you add salt to foods when you cook?
___ Yes ___ No

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Sample Survey


The sample Food Habits Survey for Fred shows what he eats in a day from two food groups: Grain Products and Vegetables.

Fred usually eats 2 or 3 slices of bread and toast a day, so he wrote "2-3" in the blank beside "slice of bread." He eats a roll most days. He has a large bowl of cold cereal for breakfast, so he wrote in "2" because it's about the size of 2 small bowls. Fred usually has 2 helpings of vegetables a day, so he wrote "2" on the line for "scoop-sized helping of vegetables." He also has a small salad nearly every day.


Grain Products

2-3 slice of bread

___ tortilla

1 small roll, biscuit or muffin

___ 1/2 bun, English muffin or bagel

___ small helping of cooked cereal, rice or pasta

2 small bowl of cold cereal

Vegetables

2 scoop-sized helping of vegetables

1 small vegetable salad

___ medium-sized potato

Now fill out the form below to show what you eat on a typical day.

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Survey: Your Daily Diet


Grains Mixed Foods
____ slice of bread ____ small square of lasagna
____ tortilla ____ small serving of spaghetti with meat sauce
____ small roll, biscuit or muffin ____ small serving of macaroni and cheese
____ 1/2 bun, English muffin or bagel ____ taco
____ small helping of cooked cereal, rice or pasta ____ burrito
____ small bowl of cold cereal ____ slice of pizza
   
Vegetables Beverages
____ scoop-sized helping of vegetables ____ cup of regular coffee
____ small vegetable salad ____ cup of decaf coffee
____ medium-sized potato ____ cup of regular tea
  ____ cup of decaf tea
Fruits ____ 12-ounce soft drinks
____ piece of fruit (an apple, orange, banana, slice of melon, etc.) ____ 12-ounce diet drinks
____ 1/2 cup cooked or canned fruit ____ glass of Kool-Aid or fruit punch
____ small glass of fruit juice ____ glass of water
   
Dairy Sweets and Fats
____ glass (8 ounces) of whole milk ____ sweet roll or donut
____ glass of 2% milk ____ slice of pie or cake
____ glass of 1% or skim milk ____ 3 small cookies
____ 1 ounce slice of cheese ____ candy bar
____ serving of yogurt or cottage cheese ____ 10 chips or french fries
____ 1/2 cup of ice cream ____ rounded teaspoon of margarine or butter
  ____ tablespoon of salad dressing
Meat or Meat Alternatives  
____ small piece of meat, fish or poultry (about the size of a deck of cards) Alcohol
____ 2 eggs ____ 12-ounce beer
____ 1 cup cooked dried beans or peas ____ 4 ounces of wine (small glass)
____ 4 tablespoons peanut butter ____ shot of liquor

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Source

Written by familydoctor.org editorial staff.

Some information adapted from Physicians Guide to Outpatient Nutrition, by Sylvia A. Moore, Ph.D., R.D., F.A.D.A. and John P. Nagle, M.P.A. American Academy of Family Physicians, Leawood, KS. 2001.

Reviewed/Updated: 05/06
Created: 09/00

Copyright © 2000-2008 American Academy of Family Physicians
|This article provides a general overview on this topic and may not apply to everyone. To find out if this article applies to you and to get more information on this subject, talk to your family doctor.

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